Indiana’s top commodities include corn, soybeans, hogs, and poultry, and the state ranks as one of the top ten in the nation for agricultural production. Radius Indiana’s agricultural sector is a state leader in poultry production and grain processing. Our region is home to food processors in the fields of turkey production, processed egg products, corn byproducts from wet milling (including alcohol for human consumption), as well as local specialties such as maple syrup and persimmon pulp production.
With abundant farmland and sites for commercial development, our region has a well-established agriculture infrastructure that enables companies to set up operations and get products to market quickly.